s ALFA GAZPACHO *****
s 
|
s ALFA GAZPACHO *****
s |
|
Ingredients
|
|
||||
|
Instructions *** 7-23-21 joellyn made this again, used a bottle of vodka spaghetti sauce instead of the juice!! very good *** 9-29-15 joellyn made this from the alfa cooking class, bruce goyette from mollie katzen's moosewood cookbook excellent *** 4 c tomato juice 1//2 c finely chopped onion 1 clove garlic minced 1 med bell pepper minced 2 t honey 1 med cucumber peeled seeded minced 2 scallions minced 1/2 lemon, juice of 1 lime, juice of 2 tb red wine vinegar 1 tb finely chopped basil 1 tb finely chopped tarragon 1/4 to 1/2 t cumin 1/4 c minced fresh parsley 2-3 tb olive oil salt to taste pepper to taste cayenne to taste 2 c diced fresh tomatoes combine all in large pot refrigerate until ready to serve serve with dollop of sour cream if desired This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com.  |
|||||
|
|
|||||