s AMERICAN GOULASH *** s   



Yields: 0


Ingredients


 
Instructions
***
4-24-22 good, nothing special, easy
***
Rating: 4.73 stars
11 Ratings
9 Reviews
American goulash, also known as old-fashioned goulash, is the perfect economical family meal. The pasta cooks right in the sauce, so this satisfying dish can cook in just one pot.


Carolyn Casner
Source: EatingWell.com, March 2018
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Read the full recipe after the video.
American Goulash Trusted Brands
Recipe Summary test
Active:
25 mins
Total:
30 mins
Servings:
4
Nutrition Profile:
Low-Calorie
Dairy-Free
Egg Free
Nut-Free
Soy-Free
Healthy Aging
Healthy Immunity
Healthy Pregnancy
Low Added Sugars
Nutrition Info
Ingredients
Ingredient Checklist
1 tablespoon extra-virgin olive oil
1 ½ cups chopped onion
1 pound lean ground beef
2 large cloves garlic, minced
2 teaspoons paprika
1 teaspoon Italian seasoning
1 teaspoon salt
¼ teaspoon ground pepper
1 (14 ounce) can no-salt-added diced tomatoes, undrained
1 (8 ounce) can no-salt-added tomato sauce
1 cup low-sodium beef or chicken broth
1 1/4 cups whole-wheat elbow macaroni
2 tablespoons Grated Parmesan cheese
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ZIP 01440


Target
86 Orchard Hill Park Dr
LEOMINSTER, MA 01453


Spice World Fresh Whole Garlic
$1.99 - expires in 2 weeks


Sea Salt with Grinder - 3.5oz
$2.89 for 1 item - expires in 2 weeks

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Price Chopper
560 Main St
GARDNER, MA 01440


• •
DirectionsInstructions Checklist
Step 1
Heat oil in a large saucepan over medium-high heat. Add onion and beef; cook, breaking up meat with a wooden spoon, until no longer pink, about 5 minutes. Add garlic, paprika, Italian seasoning, salt and pepper; cook, stirring, for 1 minute. Stir in tomatoes and their juices, tomato sauce and broth. Bring to a boil. Reduce heat to medium-low, cover and cook for 5 minutes. Add macaroni and cook, uncovered, stirring occasionally, until tender, 6 to 9 minutes. Remove from heat and let stand for 5 minutes before serving. Sprinkle with Parmesan, if desired.

Tips
To make ahead: Refrigerate goulash for up to 2 days. Reheat before serving.

Nutrition Facts
Serving Size: 1 1/2 Cups Per Serving: 418 calories; protein 31.1g; carbohydrates 39.9g; dietary fiber 6.6g; sugars 7.9g; fat 16g; saturated fat 5.2g; cholesterol 73.7mg; vitamin a iu 1224.8IU; vitamin c 16mg; folate 42.6mcg; calcium 73mg; iron 5.1mg; magnesium 87.4mg; potassium 1022.7mg; sodium 725.9mg; thiamin 0.3mg; added sugar 1g. Exchanges:
3 Medium-Fat Protein, 3 Vegetable, 1 1/2 Starch, 1/2 Fat



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Reviews (9)
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11 Ratings
5star values:
8
4star values:
3
3star values:
0
2star values:
0
1star values:
0
Most Helpful
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Migizi
Rating: 5 stars
04/06/2019
In New England we called it American Chop Suey
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Leavis
Rating: 5 stars
12/24/2019
Delicious recipe. My innovations included penne pasta made from millet to add protein and ground chicken instead of ground beef. Also ditched the salt. An easy substitution for Italian seasoning - 1 tsp each dried thyme oregano basil leaves. And lastly I added some crushed red pepper.
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aefin.fisher
Rating: 4 stars
01/30/2019
Whole family ate it & super easy!
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Cherry Albino Peters
Rating: 5 stars
04/05/2019
I did not make any changes. It's tasty
Read More

yumfood
Rating: 5 stars
04/26/2021
Easy family meal. Used Rotel tomatoes. Kids loved it. A high end hamburger helper.
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Kelly
Rating: 5 stars
04/02/2021
Didn't make any changes. But used half Hungarian sharp and Hungarian sweet paprika. Really tasty and easy to make. I love one pot meals. Will definitely make again.
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Kris
Rating: 4 stars
04/05/2019
It's a good recipe but I'd never call it goulash. That's something else entirely according to my German grandmother. This is what we called a homemade version of hamburger helper and we had it a lot and loved it.
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Willa Burney
Rating: 4 stars
12/18/2018
This recipe turned out well for me. I used the fire-roasted diced tomatoes for a bit of extra flavor and white pepper instead of black as that is my preference. It did have kind of a sweet flavor to it and I would have liked it to be more savory. Looking at the ingredients I'm not sure how that came to be. Overall a hearty satisfying dish.
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Lhinestx
Rating: 5 stars
06/28/2020
This is a frequent family dinner. It s easy and healthy. I use ground chicken. Very nourishing and the whole family likes.
Read More


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