s BAKED FINNAN HADDIE **** s   



Yields: 0


Ingredients


 
Instructions
Instructions:
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1-05 great but the finnan haddie is hard to find, got this a
soveignors
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1 lb finnan haddie
4 tb butter
3 tb flour
1 1/2 c milk
salt
pepper
1 cup boiled potatoes diced
1 tb chopped fresh dill
1 tb chopped parsley

put fish in pan and cover with water
bring to boil over medium heat
cook 10 minutes
remove fish from pan and drain
remove skin and bones and flake the fish
heat 3 tb butter in saucepan
stir in flour
cook gently 2 minutes
off the heat stir in the milk
return to heat and stir constantly until thickened
add salt and pepper to taste
simmer 12-15 minutes
combine flaked fish with sauce
add potatoes and dill
pour in to shallow baking dish and dot surface with the remaining 1 tb
butter
bake in preheated 350 degree oven for about 15 minutes until lightly
browned
sprinkle with chopped parsley

Notes:
********** RECIPE ENDS ********

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