s BOURBON OLD FASHIONED **** s |
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Instructions *** 10-20-22 very good easy *** By Mark Bittman Bourbon: Old-Fashioned Yunhee Kim for The New York Times. Drink stylist: Brian Preston-Campbell. Prop stylist: Theo Vamvounakis. Time 2 minutes Rating 4 (176) Notes Read 4 community notes This simply made and elegant cocktail focuses on the flavor of the bourbon, so keep that in mind when shopping for booze because bad-tasting liquor makes a lousy drink. Still, that doesn’t mean that you have to break the bank. Featured in: It’s 5 O’Clock Somewhere Learn: How to Make Cocktails Save Recipe INGREDIENTS Sugar cube 2 dashes Angostura bitters Ice ¼ cup whiskey Garnish: lemon twist Add to Your Grocery List Ingredient Substitution Guide PREPARATION Step 1 Muddle the sugar cube the Angostura bitters. Add ice and pour in the whiskey. Garnish: lemon twist. This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com. |
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