s GRILLED BRUSCHETTA CHICKEN ****
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s GRILLED BRUSCHETTA CHICKEN ****
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Ingredients
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Instructions Instructions: *** 5-12-13 very good, gee what a diference a couple of years makes!! *** 8-17-07 ok, might be better if the chicken were pounded thin *** Prep Time: 5 min Total Time: 30 min Makes: 4 servings 1/4 cup KRAFT Sun-Dried Tomato Dressing, divided 4 small boneless skinless chicken breast halves (1 lb.) 1 medium tomato, finely chopped 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese 1/4 cup chopped fresh basil or 1 tsp. dried basil leaves PLACE large sheet of heavy-duty foil over half of grill grate; preheat grill to medium heat. Pour 2 Tbsp. of the dressing over chicken in resealable plastic bag; seal bag. Turn bag over several times to evenly coat chicken with the dressing. Refrigerate 10 min. to marinate. Remove chicken from marinade; discard bag and marinade. GRILL chicken on uncovered side of grill 6 min. Meanwhile, combine tomatoes, cheese, basil and remaining 2 Tbsp. dressing. TURN chicken over; place, cooked-side up, on foil on grill. Top evenly with tomato mixture. Close lid. Grill an additional 8 min. or until chicken is cooked through (170¦F). KRAFT KITCHENS TIPS Serving Suggestion Serve with buttered egg noodles and grilled or steamed vegetables. KRAFT KITCHENS VIDEOS Grilled Bruschetta Chicken NUTRITION INFORMATION Nutrition (per serving) Calories 200 Total fat 7g Saturated fat 2.5g Cholesterol 75mg Sodium 280mg Carbohydrate 3g Dietary fiber 1g Sugars 2g Protein 28g Vitamin A 10%DV Vitamin C 4%DV Calcium 10%DV Iron 6%DV Back to Top K:53210v1:106252 Notes: This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com.  |
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