s GUACAMOLE ****
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s GUACAMOLE ****
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Instructions *** 2-1-15 very good, for superbowl *** Recipe courtesy of Alton Brown Guacamole Total Time: 1 hr 20 min Prep: 20 min Inactive: 1 hr Yield:1 batch Level:Easy Ingredients 3 Haas avocados, halved, seeded and peeled 1 lime, juiced 1/2 teaspoon kosher salt 1/2 teaspoon ground cumin 1/2 teaspoon cayenne 1/2 medium onion, diced 1/2 jalapeno pepper, seeded and minced 2 Roma tomatoes, seeded and diced 1 tablespoon chopped cilantro 1 clove garlic, minced Directions In a large bowl place the scooped avocado pulp and lime juice, toss to coat. Drain, and reserve the lime juice, after all of the avocados have been coated. Using a potato masher add the salt, cumin, and cayenne and mash. Then, fold in the onions, jalapeno, tomatoes, cilantro, and garlic. Add 1 tablespoon of the reserved lime juice. Let sit at room temperature for 1 hour and then serve. Read more at: http://www.foodnetwork.com/recipes/alton-brown/guacamole-recipe.print.html?oc=linkback This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com.  |
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