s HAM GUNK ***** s   

Yields: 4 Servings    posted as 95080


1 1/2 cups Spaghetti; cooked
1/4 cup Butter
1 can Mushrooms, canned
6 Green onions; sliced
2 1/2 cups Cubed ham
1 cup Cottage cheese
1 cup Sour cream
1 cup Yellow cheese; grated

2-7-2013 oh we're having ham gunk......woooohoooo......actually it just sounded like a good way to use up some left over ham and i looked at the recipe and said, what no seasoning???....but i cooked it anyway, used about half a box of maccaroni in stead of the spaghetti, had only 2 cups chopped ham, and used l/o shredded cheddar and some velveta chunks (chunks go on gunk riight?) on the top.....added a little (2 tb) garlic powder to the top and cooked for 45 minutes........................................it was great!!!!
Saute mushrooms and onions. Mix rest of ingredients except yellow cheese. Put in greased casserole. Top with cheese . Bake 30-45 min. UNCOVERED at 350. Recipe By : Marcia Fasy Posted to FOODWINE Digest 16 October 96 Date: Thu, 17 Oct 1996 02:10:27 EDT From: marcia a Fasy

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Cuisine :   Uncategorized    

Main Ingredient :   Pork