s HORSERADISH BEEF STRUDEL ****
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s HORSERADISH BEEF STRUDEL ****
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Ingredients
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Instructions *** 3-6-16 very good, different, could have used more horseradish, and note you can make it with mushrooms *** April 2009 Makes: 6 servings Prep: 45 mins Bake: 30 mins ADD TO MY RECIPES ingredients 1 pound baking potatoes, peeled and chopped 2 tablespoons butter 1/2 onion, chopped (about 1 cup) 1 pound ground beef (i used 93% lean) 1 cup sour cream 2 tablespoons prepared horseradish, drained (maybe twice as much or our was wimpy) Salt and Pepper 2 sheets frozen puff pastry, thawed(don't thaw too much or they get stuck together) 1 large egg, beaten with a splash of water directions Preheat the oven to 400 degrees . In a large saucepan, add the potatoes and enough salted water to cover. Bring to a boil and cook until tender, about 15 minutes. Drain, then mash in a large bowl. Meanwhile, in a medium skillet, melt the butter over medium heat. Add the onion and cook until translucent, about 7 minutes; transfer to the mashed potatoes. Add the beef to the skillet and cook, breaking it up, over medium-high heat until barely pink, about 5 minutes. Stir the beef, sour cream and horseradish into the mashed potatoes and onion; season with salt and pepper. On a floured sheet of parchment paper, roll out 1 sheet puff pastry into an 11-by-15-inch rectangle. Spread half of the meat mixture in the center, covering two-thirds of the surface and leaving a 1-inch border along the long ends. Fold in the borders on the long ends and, beginning from a short end, roll up to enclose. Transfer seam side down to a parchment-paper-lined baking sheet; brush with the beaten egg. Repeat with the remaining ingredients. Bake until golden-brown, about 30 minutes. Let cool for 10 minutes before slicing. Tip Veg out Saute 1 pound sliced mushrooms instead of the ground beef. © Copyright 2016, Meredith Corporation. All Rights Reserved. This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com.  |
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