s HORSERADISH CREAM *** s   



Yields: 0


Ingredients


 
Instructions
structions:
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xmas 2003 bvery good with the beef and pretty easy, makes 2 cups
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3/4 cup heavy cream
1/2 cup mayo
1/2 cup prpared horseradish drained
2 tn dijon mustard
pinch of sugar
salt and pepper

whip the cream to soft peaks

in separate bowl combinemayo horseradish and mustard
fold in the whipped cream with spatula
add sugar salt and pepper
stir well and transfer to serving bowl


Notes:
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