s OVEN ROASTED CORN ON THE COB **** s |
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Instructions *** 8-6-14 very good, very easy, i removed the silk, sprayed with olive oil and sprinkled onsome mixed seasoning *** Recipe courtesy Tyler Florence Oven Roasted Corn on the Cob Total Time: 35 min Prep: 5 min Cook: 30 min Yield:4 servings Level:Easy Ingredients 4 ears fresh corn Directions Preheat oven to 350 degrees F. Place corn husks directly on the oven rack and roast for 30 minutes or until corn is soft. Peel down the husks and use as a handle when eating. Advertisement © 2014 Television Food Network, G.P. All Rights Reserved. This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com. |
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