s SAUSAGE, PEPPERS AND ONIONS *** s |
Ingredients
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Instructions Instructions: *** 8-14-2009 very good, used cheddar cheese this time **************** feb 2004 made this up for left over sausage very easy and tasty ********************* 4 italian sausages cut in to 1 " pieces (6 might even be better) 1 coursely chopped red pepper 1 coursely chollped green pepper 1 coursely chopped large onion 2 tb chopped garlic salt pepper olive oil 1 1/2 tb italian seasoning 1 tb oregano 1 15 oz can diced tomatoes parmesan cheese heat oil in heavy skillet add sausage and cook till brown add rest of chopped vegetables and cook till soft add seasonings add tomatoes heat till all is warm serve topped with grated parmesan cheese Notes: This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com. |
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