s STRAWBERRY SPINACH SALAD *** s   



Yields: 6 servings

Ingredients

1/2 cup Raspberry vinegar
1/2 cup Vegetable oil
1 cup -Water
3 Shallots finely chopped
-freshly black
-pepperGround
2 pints Strawberries fresh 1
-pound
-sliced
1 pound Spinach fresh
-trimmed500g


 
Instructions
 *** april 06 good but liked the spinach and strawberry salad better ***Les Frises Vinaigrette et Leurs Pousses Vertes Strawberries need not be confined to dessert, says Denis Pelletier, chef at Restaurant Le Mouilin de St. Laurent on Ile d'Orleans. The island is one of the province's lushest strawberry-growing areas. The chef suggests serving this colourful salad with a semi-soft cheese as St. Nectaire. Make a salad dressing by combining vinegar, oil and water. Add chopped shallots and pepper to taste. Arrange sliced strawberries in a spiral formation on the spinach and drizzle with the dressing. SOURCE: _A Taste of Quebec_ by Julian Armstrong Exported from Home Cookin 5.4 (www.mountain-software.com)

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