• CREAMER SPINACH BAKED EGGS *****
• FLORENTINE OMELETTE WITH SPINACH AND CHEESE *****
• POACHED EGGS CAPRESE *****
• RICOTTA-SPINACH POLENTA WITH TOMATO SALAD *****
• SAVORY BREAD PUDDING WITH ARTICHOKES AND TWO CHEESES *****
• EGGS FLORENTINE CASSEROLE ****
• MUSHROOM FRENCH TOAST ****
• MUSHROOM OMELETTE WITH HERBED BREAD CRUMBS ****
• PENNSYLVANIA DUTCH PICKLED BEETS AND EGGS ****
• PORTOBELLO BAKED EGGS WITH SPINACH & SMOKED GOUDA ****
• TOM'S SAUCY EGGS ****
• WHITE HOUSE SPINACH PIE ****
• AVOCADO BAKED EGGS ***
• FRIED EGGS WITH GREENS AND MUSHROOMS ***
• PORTOBELLO BAKED EGGS WITH SPINACH AND SMOKED GOUDA ***
• SPINACH WITH CHICK PEAS AND FRIED EGGS ***

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